Entertainment Executive – Food & Beverage

About the role

The Entertainment Executive will lead the booking, scheduling, and execution of live entertainment within our food & beverage venues. You will work closely with artists, agents, and internal teams to ensure seamless events that enhance the guest experience.

Key responsibilities

• Book and schedule artists, DJs, dancers, and performers, handling contracts and logistics.
• Assist in planning, promoting, and executing concerts, theme nights, and parties.
• Liaise with talent, agents, and managers to coordinate smooth event delivery.
• Oversee stage setup, sound checks, and technical requirements.
• Manage artist hospitality, including accommodations and transportation.
• Process artist payments on a daily, weekly, or monthly basis.
• Ensure compliance with restaurant staff, security, and technical teams.
• Troubleshoot and resolve issues that arise during events.

Required profile

• Bachelor’s degree in Hospitality Management, Tourism, Event Management, Marketing, Business Administration, or a related field.
• 4–8 years of experience in entertainment, nightlife, events, hospitality, or luxury venue operations.
• Previous experience in restaurants, clubs, lounges, cruise ships, hotels, or entertainment venues.
• Proven track record coordinating live entertainment programs, DJs, bands, and special events.
• Ability to plan, organize, and execute themed nights and promotional activities.
• Flexible schedule with availability for nights, weekends, and holidays.

Required skills