Staff Restaurant Attendant

About the role

Join the Sheraton team in Sharm El Sheikh as a Staff Restaurant Attendant, where you will help create memorable dining experiences for guests. You will work in a dynamic hospitality environment, supporting both the front‑of‑house and back‑of‑house operations.

Key responsibilities

• Set and clear tables, ensuring proper presentation and cleanliness.
• Communicate guest orders and special requests to the kitchen staff.
• Interact with guests, take orders, serve food and beverages, and respond to inquiries.
• Maintain a tidy work area, including cleaning supplies, utensils, and dining spaces.
• Assist with inventory handling, moving, lifting, and transporting items up to 25 lb unaided (up to 50 lb with assistance).
• Follow safety, hygiene, and company policies at all times.

Required profile

• High school diploma or G.E.D. equivalent.
• Less than one year of related work experience.
• No supervisory experience required.
• No specific license or certification needed.

Required skills

• No specific technical skills required; strong willingness to learn and provide guest‑focused service.

What we offer

• Equal‑opportunity employment within a global hospitality brand.
• Opportunity to develop guest service expertise in a supportive environment.