This job is no longer available
This job expired on 24/08/2026. It no longer accepts applications.
F&B Cost Control Manager
Butcher's Burger · Gizeh
Job description
About the role
We are seeking an experienced and detail‑oriented F&B Cost Control Manager to join our growing team at utcher's Burger. The role focuses on monitoring and optimizing food and beverage costs across all outlets while maintaining quality standards.
Key responsibilities
- Monitor and control food & beverage costs across all outlets.
- Analyze cost variances and prepare detailed reports.
- Conduct inventory audits to ensure stock accuracy.
- Review recipes, menu pricing, and portion‑control standards.
- Collaborate with Operations, Purchasing, and Finance teams to maximize profitability.
- Develop and implement cost‑saving initiatives while maintaining quality.
Required profile
- 7–10+ years of experience in F&B cost control, preferably in restaurants or hospitality.
- Strong analytical and reporting abilities.
- Ability to work effectively in a fast‑paced environment.
Required skills
- Advanced proficiency in Excel.
- Experience with ERP systems for cost and inventory management.
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Butcher's Burger
Gizeh