Chef De Partie
fourseasons · Four Seasons Sharm El Sheikh
Job description
About the role
Four Seasons Resort at Sharm El Sheikh is looking for a Chef De Partie. The role supervises and oversees the preparation of food items for guest orders, ensuring consistent quality and that the food offering remains at the centre of the guest experience.
Key responsibilities
- Ensure guests consistently receive the highest level of service excellence
- Follow production, portion and presentation standards
- Maintain a safe and sanitary work environment
- Assist in setting up plans and actions to control food waste
- Develop and mentor the team
Required profile
- Culinary and supervisory experience within a luxury hotel
- A creative flair and personal touch to food and beverage experiences
- Ability to provide guidance to others
What we offer
- Competitive salary, wages and a comprehensive benefits package
- Training and development opportunities
- Employee discount on stays at any Four Seasons property worldwide
- Complimentary dry cleaning for employee uniforms
- Complimentary employee meals
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Published 6 hours ago
Expires 1 month from now
5 views · 0 interested
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fourseasons
Four Seasons Sharm El Sheikh
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